Gur (Jaggry)

Jaggery, often referred to as “gur” or “unrefined sugar,” is a natural sweetener packed with nutrients. Made from the sap of sugarcane or palm, this golden treat offers a rich, caramel-like flavor that adds depth to both sweet and savory dishes. Unlike processed sugars, jaggery retains essential minerals, making it a healthier alternative. Whether enjoyed in a comforting dessert, stirred into tea, or used in traditional recipes, it brings a unique taste and wholesome goodness to your culinary creations.