Heeng 50 gm

Heeng, also known as asafoetida, is a potent spice derived from the resin of the Ferula plant. Widely used in Indian cuisine, it has a pungent aroma and distinct flavor that adds depth to dishes. Heeng is valued not only for its culinary uses but also for its medicinal properties, aiding digestion and alleviating gas. Typically used in dals, curries, and pickles, this spice transforms ordinary meals into flavorful experiences.