Raagi Ka Aata 1 Kg

Raagi Ka Aata, or finger millet flour, is a nutritious grain made from finely ground ragi seeds. Rich in calcium, iron, and fiber, it’s an excellent choice for health-conscious individuals. This gluten-free flour is used to prepare a variety of dishes, such as rotis, porridge, and nutritious snacks, making it a staple in many Indian households. Its earthy flavor and versatile usage promote digestive health and provide sustained energy, making it a favorite among those looking for wholesome alternatives in their diet.